least acidic beer

Feel free to contact me if you have any questions or input! How many white claws does it take to get tipsy? An August 2019 paper in the Journal of Thoracic Disease notes that some studies have shown an association between acid reflux and alcohol intake, but others have not. The optimum pH range for most yeast strains is between 4.0 and 5.0. This is because the color of beer does not actually have anything to do with the acidity level. Finally, there are also many non-alcoholic options that make it easy to partake in a night out without the discomforts of acid reflux. Below, I've listed these drinks from most to least acidic. Where the esophagus joins the stomach is a tight ring of muscle called the lower esophageal sphincter, Mayo Clinic explains. This type of beer will provide the necessary hydration without overloading the stomach with too much alcohol or sugar. All other vermouths Ive seen have a Ph of 3.5 and below. It is important to understand that different yeast strains may have different tolerance for low pH. It keeps the contents of your stomach contents from backing up into your esophagus. Struggling to balance beer quality for customers with acidity concerns? No, beer is generally less acidic than wine. The Pilsner Urquell is a Bohemian-style beer with delicious flavors of caramel and lemon and slightly floral and bready notes. The beer also contains iron, which is necessary for red blood cell production. How can I protect my stomach from alcohol? While it is not low in acid, Guinness is considered to be a low bitterness beer as it contains fewer hop components than other beers, making it a popular choice for those who prefer a milder flavor. Like barley malt lagers, barleywine ale is made with the same types of low acid grains. We are compensated for referring traffic and business to Amazon and other companies linked to on this site. Making a mash of barley malt mixed with water will cause the phosphate buffers to achieve a natural pH of around 5.2-5.4. Ive examined 23 drinks in this article, and gin (pH 7), IPA beers (pH 5.3), and rum (pH 4.8) are the least acidic. The best beer for acid reflux is the Samuel Adams Boston Lager, a well-known barley lager that tastes great. 2 Best Types of Flour for Pie Crust (And How to Use Them), Survival Freedom1646 W Hwy 160Suite 105Fort Mill, SC 29708United States, Email support@survivalfreedom.comPhone (800) 396 3733or (800) 396 FREE. Beer is thus slightly acidic, with 100% barley malt lager beers having a pH in the range 4.00-5.00. At the other end of the pH scale, limoncello (pH 2 to 3), kombucha tea (pH 2.4 to 4.5), and champagne (pH 2.9) are the most acidic. Nearly 70% of American adults drink each year. Examples of less acidic beers include fruit beers, malt liquor, pilsner, and German wheat beers. However, this is still highly acidic when it comes to your teeth. Suppose you want to drink alcohol that wont worsen your acid reflux. We are compensated for referring traffic and business to Amazon and other companies linked to on this site. The acidity of Heineken is not much higher than many other varieties of beer, however it can vary slightly due to the different production methods and recipes used. All year-round, you can purchase the delicious Old Numbskull barleywine from Alesmith. The fermentation process also reduces the acidity of the beverage. Barley malt lagers, Pilsners, Vienna-style lagers, and Barleywines are the best for acid reflux. Mixing it with any other alcohol can actually make you feel worse afterward! With a 12.1 percent ABV, the Bourbon County Brand Barleywine Ale is perfect for drinkers with reflux who want a boozy drink. Also, the beer ages very well, so you can try new flavors without worrying about your health. The ABV is 10.2 percent. For more, dont miss10 Best Tasting Alcoholic Drinks That You Wont Hate. 3. As with most chemicals, safety precautions should be taken when handling it. Studies indicate that heavy alcohol use may increase symptoms of GERD as well. Other low-alcohol beer options include cream ale and Berliner Weisse. Identifying your triggers means you can decide if you prefer to avoid beer and other acidic foods and beverages as a way to reduce your acid reflux and decrease the likelihood of GERD. Grain alcohol like Everclear is also among the least acidic alcoholic drinks available. Ales are slightly different, with a pH range of 3.00-6.00. 6 Least Acidic Alcoholic Drinks - Insider Monkey This is because the acidity helps to support the growth of yeast cells, while an alkaline environment is not as good for the growth of yeast cells. If these symptoms become worse or more frequent, you should consider avoiding alcohol altogether. The Old Numbskull stands out from other barley wines with its flavor, but the appearance is similar. You should also avoid eating large meals, or eating late at night. Guinness also contains vitamins B and C, which are essential for a healthy immune system. What alcoholic drink settles your stomach? Yes, salt is essential for fermentation. Avoid drinking on an empty stomach and instead pair the drinks with food to help your body break down the alcohol. The pH of beer is slightly alkaline because of non-fermentable sugars and proteins from the malt and hops used to brew the beer. You can expect a complex taste of dark fruit, bread, and hoppiness that slowly fades after you swallow. Its important to look after your body and always take precautions when drinking alcohol. It is a very hoppy ale, brewed with top-fermenting ale yeast and then carbonated through a bunching process to give it bubbles similar to champagne. Though these beers are the least acidic, that does not guarantee that they wont give you acid reflux. These include seltzer and carbonated water, herbal teas, vegetable juices, coconut water, and beer. There are also a few lifestyle changes you can make to help reduce acid reflux. If youre looking for a beer with the lowest calorie count, then light beers are usually your best bet. Most of the sweetness is noticeable from the aroma before you taste it, and the beer is highly drinkable despite its elegant character. This is in comparison to distilled water which has a pH level of 7.0, or neutral. Either way, youre looking for a low-acid beer that wont cause heartburn or acid reflux as easily. I wanted to find out which these are, so I did some extensive research, and this is what I learned. The ABV of the beer is 9.6 percent. It is well-known as one of the best beers out there. If you would like to change your settings or withdraw consent at any time, the link to do so is in our privacy policy accessible from our home page.. About UsAccessibilityContact UsEditorial CodeWe're HiringPrivacy Policy, Beer ReviewsBeer StylesHomebrewingBrewing TrendsLocal Breweries, Best beer for beer can chickenSam Adams Cold Snap ReviewRedds Strawberry ReviewSweetwater Hash Session ReviewPaulaner Grapefruit Radler Review, Best Beer for PartyBeers similar to CoronaBest Beers for ChilliBest beer for beginnersBest Summer BeersRadler Beer for a refreshing summer. Finally, try to manage stress, as stress can trigger acid reflux. Our mission is to demystify the world of beer, offering insights on its rich history, brewing techniques, and diverse styles. as this can affect the pH. These beers have lower alcohol levels and tend to be less acidic and bitter, which makes them easier to drink and digest. The beer has won multiple awards at the Great American Beer Festival and is excellent for reflux, so thats two wins for you. Pale malt, Pilsner malt, Vienna malt, Munich malt, and mild ale malt are all barley malt. if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[250,250],'coalitionbrewing_com-leader-2','ezslot_16',154,'0','0'])};__ez_fad_position('div-gpt-ad-coalitionbrewing_com-leader-2-0');Furthermore, probiotic beers may be beneficial to your stomach health since the probiotic bacteria are known to help improve digestive health. Dominated by the right malts, you dont have to worry about the beer acidic character with the Jever Pilsner. Which is the least acidic beer? Why pH matters #shorts Ales vary a little more, typically pH 3.00-6.00. Pepsi has a pH level of 2.53, which means that it is only a tiny bit less acidic than Coca-Cola. if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[300,250],'coalitionbrewing_com-large-mobile-banner-2','ezslot_15',156,'0','0'])};__ez_fad_position('div-gpt-ad-coalitionbrewing_com-large-mobile-banner-2-0');Many find ginger beer to be very pleasant and it can be found in many convenience stores or in most grocery stores. the least acidic alcohol - gin. A beer with a relatively higher pH and a darker color tone is the least acidic. GERD (or gastroesophageal reflux disease) is a more severe form of acid reflux that can become problematic over time. 3. Gin is the least acidic alcoholic drink, with a pH rating of around 7.1. Tryptophan can help to reduce anxiety and improve your mood. A higher pH is less acidic. It is a very hoppy ale made with top-fermenting ale yeast and then given bubbles like champagne through a process called bunching., Related Reading: Beer Alcohol Percentages. The pH of a'refined' beer can be reduced to 4.4, resulting in better clarity and biological stability. Other types of beers with low acidity include Weissbiers, Blonde Ales, and Golden Ales. The least acidic beers are the ones with a comparatively higher pH and a darker color tone. Many breweries craft beers specifically to be low in alcohol, such as Kolsch, a German-style Ale, or Beerha, a fruity Belgian-style Ale.if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[300,250],'coalitionbrewing_com-medrectangle-3','ezslot_4',146,'0','0'])};__ez_fad_position('div-gpt-ad-coalitionbrewing_com-medrectangle-3-0'); On the other hand, beers that are high in alcohol content, such as barleywines, can be quite acidic. Barley malt lagers are well-balanced with a pH range of 4.00-5.00. 5 Rue De La Republique, Grenoble, Isere, 38000. 3. So, in summary, the benefits of drinking Guinness stout include: 1. What are the benefits of drinking Guinness stout? Additionally, if the pH is too low, it may cause the yeast cells to produce undesirable flavors and aromas. Liqueurs such as Kahlua, Goldschlager, Drambuie, and Frangelico all contain a lot of sugar, but they are still some of the least acidic alcoholic drinks out there. Generally, beers with a lower IBU are less acidic, as the bitterness comes from the presence of hops with higher acidic levels. A lower pH can also help Coronas beer stand out on the shelf compared to other brands. However, while there are health benefits to drinking Guinness, its important to note that like any other Alcoholic Beverage it should still be consumed in moderation. This beverage typically has an Alcohol By Volume (ABV) of 15-20%. This famous brewery is well-known for having diverse takes on its beer, especially with the use of barrel aging. With so many options, it is well worth taking the time to experiment and find what works best for you. Furthermore, if you have a history of alcohol misuse, you should avoid drinking even moderate amounts of Guinness. This results in the ethoxide ion removing an additional proton (H+) from the water, further decreasing the pH of the solution. Oranges, grapefruit, lemons, limes, and pineapple are all citrus fruits. acidity | Craft Beer & Brewing Its still safe to drink them, but only if youve consumed a heavy meal and youre not planning on doing any drinking for the rest of the night. Here are some of the most common foods that trigger acid reflux and heartburn: Medications for asthma, high blood pressure, painkillers, and antidepressants can also cause acid reflux and heartburn. Acid reflux and heartburn can be triggered by many things like certain foods, medications and even eating large meals with high fat content. When mixing barley malt with water to make a mash, the phosphate buffers will reach their natural pH between 5.2 and 5.4. The flavonoids in Guinness, including one called caffeic acid, are known to provide protective benefits against oxidative damage. I've examined 23 drinks in this article, and gin (pH 7), IPA beers (pH 5.3), and rum (pH 4.8) are the least acidic. Thilly Gilles Rene Leonard 80 Chemin du Berlioz, Villard-Bonnot, ara 38190 . How Acidic Is Beer? - bankbrewing.com Tomatoes, tomato sauce, and foods like pizza, spaghetti, chili, and salsa that use them. Best Beers for Acid Reflux, GERD, and Heartburn (And Still Tasty!) It tastes of caramel, lemon, and bread, and is also low in alcohol, at 4.5%, so you can enjoy a couple of these brews and still keep your wits about you. The Idyll Days Pilsner is also made with barley, which is recommended for those that have acid reflux. Some of the least acidic drinks include gin, grain alcohol, liqueurs, rum, barley malt lager beers, and tequila. This makes it less acidic than all types of beer, wine, coffee, apple cider vinegar, and household lye products. It has tasting notes of bread and lemon with dominant hops. GERD can also cause symptoms like a cough or the feeling of a lump in the back of your throat. Therefore, it is essential that brewers carefully monitor and adjust their worts pH to ensure a successful and quality beer. To balance acidity in drink, mix drinks with tonic, club soda, or mineral water. Everything Explained. The pH is purported to be 8.0 or higher. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Our love for beer unites enthusiasts and novices alike! Light-bodied sour beers and fruit beers can also be low in acidity. Related Reading: How Acidic Is Beer? Whether it's a nice glass of wine over a meal or a cold beer watching a game, an alcoholic drink can make a good day better. Firstly, lets consider the potential health benefits of moderate drinking which include help reducing coronary heart disease, improving cholesterol levels and improving insulin sensitivity. The 5.3 percent ABV drink is inspired by a dry-hopped Italian pils and is known for giving a very forward hoppy character. This is especially true if you have recently eaten (or plan to eat) something heavy or spicy. A highly acidic beer, such as a sour beer, has a pH of 3. 2. Is this an emergency? Learn About It Here. So, stick to drinking it alone or drinking it at a meal. Its an excellent choice for those with acid reflux who want to reduce their alcohol intake as it has an ABV of only 3.94 percent. Top 6 Least Acidic Alcoholic Drinks - The Beer Exchange To view the purposes they believe they have legitimate interest for, or to object to this data processing use the vendor list link below. Exploring The Differences In PH Levels Between Beer And Wine READ MORE: Why Does Water Give Me Heartburn? Alcohols in general are weak acids. 2. Sierra Nevada Barrel-Aged Bigfoot Barleywine Style Ale, Firestone Walker Brewing Co. Pivo Pilsner, Goose Island Beer Co. These types of beers contain fewer hops, which generally have a lower acid content and contain fewer carbonated bubbles that can worsen acid reflux. It also has a dry, crisp and nuanced character that will appeal to different beer lovers. if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[300,250],'coalitionbrewing_com-large-mobile-banner-1','ezslot_14',153,'0','0'])};__ez_fad_position('div-gpt-ad-coalitionbrewing_com-large-mobile-banner-1-0');Good low alcohol beers will contain around 4-5 percent ABV, while light beers may contain around 2-3 percent ABV. You will notice the slightly sweet flavor with hints of honey and caramel and some citrusy bitterness from the hops. Sour beer, also known as Sours, is beer which has an intentionally acidic, tart, or . Beers that have been aged in oak barrels such as Bourbon Barrel-Aged Stouts, Imperial Stouts, and Barleywines tend to have a low-level of acidity as well, as the oak aging process lends certain mellowing characteristics that can counteract some of the acidity. It is important to monitor and adjust the pH of a fermentation mixture in order to ensure that it stays within the optimal range for the entire fermentation process. No, it is generally not a good idea to drink beer with gastritis. You dont want to mask the taste of grain alcohol with something with a low Ph, like acidic fruit juices. It smells like bananas, nuts, and bubblegum, which will please your nose. It is important to choose low-acidic drinks. These are mostly barley malt lagers and barley wines, and we have compiled the best choices for you in this extensive guide. per night. Related 6 Best Alcoholic Drinks That Are Easy on the Stomach. 6 Least Acidic Alcoholic Drinks - Insider Monkey Sour beer styles such as Belgian lambic, Berliner Weisse, and the new generation of craft-brewed sour ales. A Detailed Guide To Keeping Beer Fresh, Japanese Gluten Free Beer: The Best Healthy Brews From Japan, Hard Seltzer vs Beer: Know the Delicious Differences and Similarities, Is Ginger Beer Good for You? While gin, tequila, vodka, whiskey, and rum have an average pH range between 3.0-5.0. In the case of all-grain brewing, the pH of the mash is the most important factor. Acids can break down some minerals or stop minerals from forming. In terms of ingredients, look for beers made with natural grain, water, hops, and yeast to ensure you get the highest quality beer for your stomach. Additionally, some people may find they are more sensitive to certain types of alcohol, so it is important to be aware of how different types of alcoholic drinks affect your body. Try it with some tonic water, and youll be all set. Guinness can help to improve your mood and mental state. If you are interested in less acidic drinks because you care for your oral health, then you should be more worried by the carbohydrate content of the drink. In addition, I'll go over four types of drinks that should be avoided if you want to drink something with a low acidity. pH of Beer Acidic or Alkaline? - Techiescientist The type of alcoholic drink that is the most commonly used to settle an upset stomach is an alcoholic ginger ale. Many prefer cider to beer, and although it can be made with any fruit, it's most often made with apples. 2) IPA Beers It's often mixed with lemonade or tonic to make a light drink known as a Gin and Tonic. How do you get rid of acid reflux in your throat? It's made from lemons and, unsurprisingly, very acidic, with a pH of 2 to 3. 0, making them slightly acidic. Alcoholic beverages such as vodka, gin, light beer and wine are all low-acidic options. Therefore, the safest bet is to avoid it altogether and drink either dark or white rum instead. Anchor Brewing Companys Old Fog Horn is the best barleywine ale on our list. Vermouth is an acidic fortified wine with a pH of about 3.5. The least acidic beers are typically those that are low in alcohol content, because the longer a beer ferments, the higher the alcohol content becomes, which can lead to higher acidity levels. The Samuel Adams Boston Lager is made with two-row barley and German Noble hops, giving you a unique and complicated but flavorful beer. Your stomach is connected to your mouth via a tube known as the esophagus. Firestone Walker Brewing Co. is very popular among beer lovers, so you can be sure that its take on a pilsner is an amazing one. Compared to other alcoholic drinks, sake is a low-acid alcoholic beverage that can be enjoyed on its own or as an accompaniment to food. To help prevent a low mash pH, start by using very low-alkalinity brewing water, as well as using certain malt varieties with less acidic, or even lower protein levels. If you do choose to drink any type of alcohol, the best option is to stick to lighter options such as beer, white wine, and spirits like vodka and gin. 9.2/10 Wonderful! These beers typically use a strain of yeast that is better able to break down the maltose in the beer, leading to lower acidity levels. GreenWaves Technologies 32-, 34 Avenue des Papeteries, Villard-Bonnot, ara 38190 . The beers natural carbonation also gives it a certain sharpness. 6 Reasons Your Stomach Hurts After Drinking Alcohol or Coffee, National Institute of Diabetes and Digestive and Kidney Diseases, National Institute on Alcohol Abuse and Alcoholism, Beer and Diverticulitis: Not a Winning Combo, National Institute of Diabetes and Digestive and Kidney Diseases: "Definition and Facts for GER and GERD", Ruth Mokeba, MD, specialist in gastroenterology and hepatology, University of North Carolina REX Healthcare, Raleigh, National Institute of Diabetes and Digestive and Kidney Diseases: "Symptoms & Causes of GER & GERD", National Institute of Diabetes and Digestive and Kidney Diseases: "Eating, Diet and Nutrition for GER and GERD", Journal of Thoracic Disease: "The Role of Diet in the Development and Management of Gastroesophageal Reflux Disease: Why We Feel the Burn", Mayo Clinic: "Gastroesophageal Reflux Disease", National Institute on Alcohol Abuse and Alcoholism: "What Is a Standard Drink? Some of our partners may process your data as a part of their legitimate business interest without asking for consent. Lagers and Pilsners tend to be the least acidic beers, because they are light-bodied and often low in alcohol content. Survival Freedom is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. This makes moderation of pH extremely important for brewers to ensure a successful and flavorful product. However, by learning what I should avoid, Ive learned how to avoid most of my digestive issues. What alcoholic drink is least acidic? Beware of beers and seltzers if you're prone to bloating and gas Learn About It Here. These types of beers tend to be easier to digest and have fewer undesired side effects, such as bloating and heavy feelings. Beer typically has a pH level ranging from 4.1 to 4.5, while wine has a higher range, typically from 2.9 to 4.0. Hey, Im Jim, and the author of this website. These beers are made using traditional ale yeast but are often served cold, which gives them a less pronounced flavor profile. Wheat beer also tend to be less acidic than some of their pale ale counterparts, as the wheat protein tends to contain more amylase, an enzyme that aids in the breakdown of the maltose to help reduce acidity. 20+ Alcohols Ranked by Acidity - Tastylicious - Food FAQ For those looking for a slightly stronger drink, some recommend having a beverage with dark liquors such as whiskey or brandy, since these are often easier on the stomach than lighter liquors. So, if you can, try to stay upright for at least a few hours after eating. Barley lagers arent the only beers that would do the trick for heartburn and reflux. All beers are acidic, but some more than others. Yes, yeast can grow in low pH environments. Red wine, whiskey, tequila, and hard kombucha are healthier options than beer and sugary drinks. Acid reflux happens when the lower esophageal valve is too weak or loose. Also, the beer ages very well, offering you more exciting flavors without affecting your health. Additionally, its essential to consume beer responsibly and in moderation to ensure the best stomach comfort and health. In fact, I usually pre-empt any alcohol consumption by taking any favorite 24-hour acid reducer a couple of hours before the event.. What causes acid reflux, GERD, and heartburn? The taste is dominated by a sweet bready malt flavor, while the hop bitterness is mellow and well-balanced. edit: seriously though, that final scene looks like it's straight out of one of the Terminator movies. . The beer has an ABV of 9.6%. As certain yeasts require certain pH ranges in order to work effectively, brewers must carefully monitor and adjust the pH of their wort to ensure a desirable end product. Pilsner Urquell. Guinness also contains iron and folate, which help to transport oxygen throughout the body and can make up for deficiencies. However, I thought it was worth mentioning if you want to investigate it further. When mashing dark beers like porters and stouts that use darker malts, they can cause the pH of the mash to drop. The best way to drink gin for low acidity is with a meal. For example, if the pH is too high it can lead to an unpleasant twang to the final beer. Our guests praise the helpful staff and the comfy rooms . GreenWaves Technologies les heures d'ouverture, la carte et les indications, le numro de tlphone et les commentaires des clients. Hard seltzers are popular with young people and are low in carbs, sugar, and calories. The pH level of Coca-Cola is around 2.5, which is considered a moderately acidic level. Guinness stout has many health benefits. What's The Least Acidic Alcohol? - Tastylicious Readers ask: How Acidic Is Beer? - The Institute of Beer This means that even people who dont suffer from acid reflux should stay away from it. Vermouth is an aromatized fortified wine, made from a blend of white wine, a variety of herbs, spices and other botanicals. No, beer is not an alkaline drink. Bock beers are commonly found to be lightly hopped and can contain notes of caramel, toffee, and chocolate. Here are a few of the common Ph levels of alcoholic drinks: After initially writing this article, high-alkaline vodkas were brought to my attention. Related The 9 Best Alcoholic Drinks That Are Easy to Drink. The optimal pH level for yeast to grow is between 4.5 and 6.2, which is significantly more acidic than neutral. Generally, the type of beer that is easiest on the stomach is a low alcohol content beer such as light beer or a mild ale such as an American lager or cream ale. The ideal pH for fermentation depends on the type of fermentation you are doing, as different fermentations require different levels of acidity to work properly and prevent contamination. Additionally, the type of beer and white wine can also affect the pH level and thus the acidity of the drink. For starters, most beer and wine fermentation should be around pH 3-4; beer tends to be slightly lower and wine is on the higher end. The best beer for your stomach is a low-alcohol, low-calorie beer made from pure ingredients. Drinking less acidic beers along with limiting your consumption of alcohol, in general, can help limit or eliminate the symptoms of these conditions. Wine is highly acidic, typically coming in at a Ph of 3 or less. Beers range from 3.0-6.0 on the pH scale. As with anything, moderation is keyso be sure to keep your intake minimal and drink plenty of water alongside any alcoholic beverages. It also has a floral character in the aroma and beer taste. Finally, keeping pH levels at the correct level can also help prevent off-flavors (such as diacetyl and acetaldehyde) from forming in the beer. If youve had acid reflux, heartburn, or GERD, you need to avoid acidic alcoholic drinks, carbonated beverages, spicy food, and red wine. What small appliances use the most electricity. Beer is also less acidic because it has lower levels of anthocyanin, which is responsible for a red wines intense flavor and high levels of acidity. When mixing barley malt with water to make a mash, the phosphate buffers will reach their natural pH between 5.2 and 5.4. 5 Harmful Ways Brewing Beer is Bad for the Environment. Ales, which comprise the bulk of craft beer, cover more ground, from 3.0 to 6.0 pH, and sour styles are often quite acidic, as low as 3.3. 7UP, despite its green packaging that gives it a more volatile appearance, is actually less acidic than Coke and Pepsi with a pH level of 3.20. In addition, the brewing process itself can alter the acidity levels, including by creating additional sourness. Does Hot Water Help With Acid Reflux? The beer came out in 1983 and has become a cult favorite among people who like barleywine ales. While the pH level of Coca-Cola is less than that of lemons, which has a pH level of around 2.1 to 2.6, the actual acidity is greater due to the larger volume of Coca-Cola in comparison to the juice of a fruit. At a pH of 7, distilled water is close to neutral. Generally, lower ABV beers (alcohol by volume) tend to have less acidity, so its often helpful to look for lower ABV options when looking for less acidic beers. Tequila is one of the healthier liquors, but both gold and silver tequilas are acidic, with a pH of 3.2.
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