BTW I went to a Christian college (many years ago) and there were several students from Nebraska. Nebraska's famous Runzas made at home! Thaw out frozen bread dough; cut each roll into 3 pieces and set aside. I love runzas! 1 teaspoon salt 1/2 teaspoon pepper 4-6 cups low sodium beef broth 1-2 cups sauerkraut, drained (depending on your flavor preference) 1-2 cups Swiss cheese, optional 1 loaf frozen white bread dough, thawed completely Directions Place ground beef, onion, salt + pepper in a large pan cover with beef broth cook over high heat. Freezing Runzas : I spent countless hours playing at her house and she at mine after church on Sundays. While dough rises, begin browning your ground beef and onion in a large skillet. They were still absolutely delicious. 2 cups chopped onions 2 garlic cloves, smashed and diced 2 lbs ground beef 1 head of cabbage, shredded 1 can of sauerkraut, with the juice salt and pepper (to taste) & cheese (optional) DOUGH: 1 cup butter, unsalted 2 Tb dry yeast 4 cups warm water OR milk 1/4 cup sugar 2 TBs salt 4 eggs, well beaten 14 cups unbleached flour I originally posted this recipe for the first time on November 16, 2011. So I opted for the frozen dinner rolls. You can read more in my disclosure policy. Ive been missing them ever since! Your email address will not be published. Ive made these a couple times! Over the years I have been featured in two magazines, Nebraska Life and Omaha Magazine. Stir in the sliced cabbage and allow the heat to wilt the cabbage slightly. Ok, then I will explain. Let me know what you think of the runzas once you make them! Cook until meat and cabbage are done. They worked great! Position a rack in the middle of the oven and preheat to 350 degrees. Would love to be able to put these in my husbands work lunch. I love this recipe. I hope you love them! It will use 2 rolls for each sandwich. Place in a 9x13 inch baking dish and bake in the preheated oven for 45 to 60 minutes, or until golden brown. Dozen Sandwiches - $60.00 Packaging - $20.00 Dry Ice - $45.00 Shipping - $40.00 Before you order, here are some important things to know: Sandwiches ship two times a month (dates below). They really are delicious! Chipotle Black Bean Chicken Tacos are full of smoky flavor. This visit was for Rumsey Station Fundraiser Night. I have one almost like it, and have been making it for years. 31. My mother-in-law introduced me to this and it kinda stuck. Ingredients 1 loaf frozen bread dough (thawed) 2 C. Nueske's Mettwurst, cubed 1/2 C. sharp Cheddar cheese, shredded 3 slices Nueske's Bacon, diced 1/4 C. onion, chopped 1/2 C. rutabaga, diced 1/2 C. potato, diced 1 Tbsp. Homemade Runzas - An Affair from the Heart 2023 Just A Pinch Recipe Club, LLC. Thank you so much! Frozen Runza Sandwiches should be stored in the freezer and are best if consumed within 1 month. Let dough rise, then punch down and roll a portion to 1/4" thickness. Have you tried that? Runza Bread Dough Recipe - Food.com This recipe calls for homemade dough, which is not as sweet or bready as the dough preferred by many Midwesterners, and it sneaks some garlic into the filling for a little non-Germanic punch. When you are just re-heating your Runza sandwich, it will only take about 10 minutes. While the oil is heating, flatten a dinner roll with your hands or a rolling pin; place several tablespoons of cooled cabbage mixture into the center. The runzas can be baked and frozen. All rights Reserved. Sure, you can add toppings. 1 small head of cabbage chopped/shredded 1 onion chopped (I just used onion powder to taste) Salt/Pepper (I also used a little garlic salt) 2 pounds ground beef 2 tablespoons of butter (melted) Cooking Directions: Brown beef in pan over medium heat and drain Add beef, cabbage, onion, and seasoning in pot over low to medium heat Here's How To Put Together Your Very Own Yummy Homemade Runzas Divide the dough into 16 portions. 2023 Warner Bros. Runzas are a savory stuffed yeastdough. Thanks, Michaela! Here in Nebraska, you can find traditional runzas stuffed with seasoned ground beef, cabbage (or sauerkraut), and onions. What a great memory, thank you for sharing with me. Roll each dough ball into a slipper-shaped oval. Knead 10 minutes; cover; let rise until double. For those of you unfamiliar with them, runzas are a delicious sandwich stuffed with ground beef and cabbage. I Brussels Sprouts Bacon Frittata is a combination of your favorite side dish and brunch. I too love Runzas and will try your recipe. Returns & exchanges cannot be handled at Runza Restaurant locations. She passed it down to her sons, and now its still in the family, run by her grandchildren. Unwrap and heat individual runzas in the microwave. Mix flour, yeast, and salt in bowl of standing mixer fitted with dough hook. Runzas are delicious, arent they? If you have a frozen one, the best way I've found to do it from frozen: Un-wrap the Runza Re-wrap with new wax paper, about 18-24 inches so that you get it wrapped around a couple times Place in micro wave and cover with one of those splash-cover things for micro waves (this keep it from drying out I've found) 2 mins I cannot believe I actually stumbled across this recipe after not having eaten one since high school. I am also wondering if anyone has ever tried to bake these in an air fryer, and what kind of luck theyve had. It looks like they are called bierocks in Kansas. Put about 1/2 to 1/3 cup of meat mixture on the dough and fold it, sealing the edges well. My family calls the krautruns and we hamburgers and cabbage and put ketchup on when cooked. Use a potato masher to break apart the meat. Classic Cabbage Burgers; Grandma Would be Proud - Sezen Your Life Directions: Begin by preparing your dough. Heat 2 inches oil in a deep-fryer or electric skillet to 350 degrees F (175 degrees C). Otherwise, one frozen runza thaws completely with 60 seconds in the microwave. Thanks, Heather! Knead until the dough becomes smooth, elastic but still a bit tacky, about 5 minutes, adding more flour as needed. Place frozen rolls onto the baking sheet and cover with sprayed plastic wrap. He attended the University of Nebraska and even played in the drumline at the Husker games! Divide the dough into 16 pieces. I am a Mom to 6 human kids and two fur babies, and now, a grandma to one sweet little boy! Brown the hamburger and drain, then return to pan. Prepare the sandwiches to the step where you place them seam side down on the baking sheet. Im Kristen! Re-Heating Runzas in the air fryer works great, too! I have had them with cabbage before too. Add the yeasty liquid, warm milk mixture and eggs to the mixer bowl, and mix on medium-low speed until well incorporated. 1 (3 pound) package frozen dinner rolls (such as Rhodes) 1 tablespoon vegetable oil 2 pounds ground beef 1 small onion, chopped 1 head cabbage, finely chopped teaspoon salt teaspoon ground black pepper 1 quarts vegetable oil for frying, or as needed Directions Spray a 13x18-inch rimmed baking sheet with cooking spray. Cookie Notice Your daily values may be higher or lower depending on your calorie needs. Hi, Dorothy!! A website about recipes and family, byJamieGates. Roll out bread dough into large rectangle. You can even order these Nebraska Stuffed Beef Sandwiches online and have them shipped to you. Salt and pepper to taste (1 tsp pepper recommended). Good luck! Runza (Hot Pocket) Recipes | ThriftyFun Shortly after his stay in Nebraska, the band came here on tour. Thank YOU for the great recipe! Sprinkle cheese on top, fold over and pinch sides to seal. These sandwiches also freeze beautifully so make up an extra batch on the weekend to have an easy lunch or dinner ready inminutes. Meanwhile, in a small saucepan over low heat, combine the room-temperature water, the milk and shortening, and heat until the shortening has liquefied but the mixture temperature does not exceed 130 degrees. The rest of the runzas are wrapped up individually in saran wrap and put in the freezer. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Welcome!Im Jamie and I am the creator, recipe developer, and photographer behind TheKitchenarium.Read more . Your email address will not be published. Or reheat in the microwave by wrapping runza in damp paper towel for about 3 minutes. The bread is soft, freshly-baked white bread, and the filling is mildly spiced beef; the cabbage stays well in the background. On a lightly floured surface roll out two if the dinner rolls into a rectangle approximately 5x7. Runzas - The Washington Post Im going to try your recipe, Im anxious to make them. This takes about 1 hour. My family (and my close circle of friends that feel like family) are the most important thing on earth! Runzas (Bierocks) Recipe RUNZA - 15 Photos & 27 Reviews - 202 N Washington St, Papillion - Yelp Fold the left side over, pinching to seal. You could use cabbage! Thank you so much for this recipe. Runzas and football just go hand in hand. Directions Thaw out frozen bread dough; cut each roll into 3 pieces and set aside. Wonderful recipe! When rolling out the dough I didnt think the size would be large enough, it is. Michaela. Brown beef and cabbage in a large skillet, seasoning with salt and pepper to taste. Chicken Strips. Generally, I use instant dry, but last time around I think I used active dry. Its really a simple recipe even if you havent worked with yeast before! For previously baked, place the frozen sandwich in the oven on a baking sheet and bake them at 350 degrees for about 20 minutes. Runza is famous for its Runzas, what else? Just plan all purpose flour! Anyone got any advice? RUNZA - 11 Reviews - 4713 S 77th Ave, Omaha, NE - Yelp Voila, a fresh Runza! Combine yeast with warm water. Then, pull the dough together and fold over the filling. If you are heating multiple runzas, I recommend using the oven. Adapted from recipes by Kay Billingsley and Instructables.com. This recipe has been in our family for over a hundred years. I remember taking home economics class in high school and we made runzas. Runza Recipe - Food.com Powered by American Hometown Media, Inc. Add to flour mixture. Location and contact. Using your hands, roll or pull each piece into a flat circle. This is not a joke. Make multiple batches (through the baking process) and freeze any cooked extras. Baked Runza Sandwiches should be refrigerated and consumed within 3 days. I have a Runza casserole that has swiss cheese and mushrooms! Add salt and pepper to taste, as well as a dash or two of Worcestershire sauce. *For high elevations, increase oven temperature 25-50 degrees. Homemade Runzas - Nebraska's Famous Runza Recipe made at Home Baked until golden brown. Thaw two loaves of frozen bread dough or make the equivalent amount using your favorite bread recipe. It is ideal for lunch, dinner, or served as an appetizer. Then, pull the dough together and fold over the filling. After moving to Wisconsin iII learned they are not every where and have been missing them, especially when I went home last month and Runza had closed. ), These days, you can even order a Southwest version, a BLT version, a bbq bacon and a spicy jack Runza Sandwich from, And for you out of towners, that cant just hop in your car and drive-thru for a piping hot Runza sandwich and the best crinkle-cut fries, or amazing onion rings, (or you can get both and order the frings! just dont forget to get a side of the best Ranch ever to dip them in!). Apple pie kits are coming up tomorrow and the next day. These sandwiches are easier to eat than hamburgers since the filling is encased in the bread dough, making it a popular drive-thru lunchitem. Air fryers vary, so please watch it closely the first time you do it. . These sandwiches are so well loved here there is an entire fast food chain called Runzawhose specialty is these sandwiches and other variations. Puff Pastry Egg Souffle is the perfect breakfast to make it look like you tried harder than you actually did. Wrap each sandwich in plastic wrap and then in foil. You can go ahead and add the rest of the ingredients right awayor let the yeast sit for a minute or so. By rejecting non-essential cookies, Reddit may still use certain cookies to ensure the proper functionality of our platform. Once you add the yeast to the warm water (and just get the water from your faucet, making it hot / warm to the touch), add the yeast. Rise dough according to package instructions. But due to the state of the grocery stores during COVID-19, I was unable to find the loaves. We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. ** Nutrient information is not available for all ingredients. Coleslaw mix is a bit too fine, but large chunks of cabbage tend to be unattractive. Has anyone tried using Kimchi instead of cabbage or sauerkraut? Mix the ingredients until combined, and then add eggs. A bread dough pocket, filled with cabbage, onion, and seasoned ground beef, baked until golden brown. Add cabbage and cook, stirring occasionally, until softened, about 10 minutes. In the bowl of a stand mixer fitted with a dough hook attachment, combine 1 3/4 cups of the flour, the sugar and salt and mix on low speed until incorporated. If you try it, I would love the feedback! Bring to boil. Can I buy frozen runzas? - IronSet Happy Easter, Today is the start of Lent! Learn how your comment data is processed. But do you really need to? Pinch openings tight. Runza 11 reviews Unclaimed $ Burgers, Fast Food Edit Closed 10:30 AM - 10:00 PM See hours See all 9 photos Write a review Add photo Menu Website menu Location & Hours 4713 S 77th Ave Omaha, NE 68127 Get directions Edit business info Amenities and More Health Score STANDARD Powered by Hazel Analytics Offers Takeout No Reservations No Delivery Im so glad you enjoyed the recipe, Nicole! I like to make a batch and freeze some individually for a quick dinner or lunch later. Place a spoonful of the beef/cabbage mixture onto the center of each dough square. You may forego regular ole pancakes forever. You? I know there are some that add other spices, one that comes to mind is celery seed. I did do a single tiny poke on these in case this happened, but I assume it isnt necessary?! document.getElementById( "ak_js_2" ).setAttribute( "value", ( new Date() ).getTime() ); Hey! She is one of the many friends and relatives, that have moved away, who make Runza their first stop when they visit. Return the meat to low heat. They make a warming, filling bread-and-meat lunch, similar in spirit to pasties and loosemeats, two other Upper Midwest ground beef favorites. Amount is based on available nutrient data. Place a scoop of filling in the center of the bread dough portions and pull up edges of dough, pinch together to seal. My aunt Betty who came from Nebraska and moved to California for a short while made these wonderful Runzas. While dough rises, begin browning your ground beef and onion in a large skillet. We go to pretty much every home football game, and host a tailgate every weekend. years ago. Every bunny will love this cookie! Roll out bread dough and cut into squares. Place 4 wrapped sandwiches inside a gallon ziplock bag and freeze for up to 3 months. Place the dough in a greased bowl and cover with a towel. Place frozen dinner roll dough on a sheet pan and rise according to package instructions. To reheat, wrap them in aluminum foil and bake in a 325-degree oven for 30 to 40 minutes. I wondered if cooking them in an air fryer would be quick enough for someone who has a short lunch break. Do they get soggy? If you google Famous Nebraskan Food, you can bet your bottom dollar that Runza is right there! Let rise 20-30 minutes, then bake in pre-heated 375 degree oven for 20 minutes or until brown. Required fields are marked *. Working in batches of three, fry bierocks in hot oil until golden brown, 2 1/2 to 3 1/2 minutes per side. Ive made them with bread dough but I remember the dough as being kind of a cross between bread and pie crust. The dough needs to rise for 1 to 2 hours. It should not substitute for a dietitians or nutritionists advice. Add yeast, lard, sugar, milk, water, and salt. Nothing special needed runzas. These are notes from the Runza recipe I found on: sweetandsaucy.com/runzas, runzas ready to bake or freeze, see runza (bierocks) recipe. Add cabbage and onion and cook down. Hey there!! Runza prides itself on fresh ingredients, and they show it, by starting early to make the bread dough, season the beef and cook it with the cabbage and onions before stuffing each sandwich by hand. Press the space key then arrow keys to make a selection. Set the air fryer to 400 degrees, and place a sandwich (no need to wrap in foil) in the air fryer for about 5 minutes. Enjoy! Place the baking sheet in the freezer for a little bit, to let them firm up a bit. Original Runza Sandwich | Runza Not that anyone has ever told me. Your email address will not be published. <3. The tender roasted brussels sprouts and crispy salty bacon were obviously made for eggs! I refrained this time around but next time you can bet I will addit. Let's be reasonable here. What kind of flourall purpose, plain or self rising? And only people who have visited Nebraska can truly understand this! Maximum freezer time is 3 months. Im a born and raised Nebraska gal. Made in the slow cooker these tacos are the perfect dinner to come home to. I have heard that some people make their Runzas with. Call Nebraska natives not in attendance and gloat (taunting not advised). To make these sandwiches I used my favorite cheat using frozen bread dough. Drain on paper towels. i would like to have the recipe for the runzas do you have a printable one. Inour stores, eachRunza is prepared & baked as an Original, with cheeseand other ingredients added later. If you continue to use this site we will assume that you are happy with it. Wrap the sandwich in foil, place on a baking sheet, and bake at 400 degrees for 10 minutes. When rolls have risen completely, lightly flour your surface. Delicious! Preheat oven to 350 F. Lightly brush the tops of the runzas with egg wash. Bake for 25-30 minutes, or until dough is cooked through and the tops become golden.
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